Exec Sous Chef - Sea Point
Dream Hotels & Resorts (Pty) Ltd
Johannesburg, South Africa
7d ago
  • Teamwork
  • Relationship Building
  • Customer Relations
  • Job Description

    Assist the Exec Chef in the day to day running of the kitchen You enjoy cuisine, you like catering for your guests , you work well within a team And, you are responsible, because when your Head Chef is off duty, you will be in charge

    Must have :

  • 6 years’ experience in the industry
  • Tertiary qualification in Chef / Cook
  • Strong Restaurant background
  • Able to cover all areas in the kitchen
  • Take responsibility in absence of Head Chef
  • Responsible, Self-Disciplined, Reliable & Hardworking
  • Able to work shifts
  • If this is you apply, this is a great opportunity with lots of possibilities within the Group as a whole

    R10 R12k live out))

    For quicker navigation, subject your CV : Peni : Exec Sous

    Company Description

    Dream Hotels and Resorts has been in the business of making dreams come true for 26 years. Our diverse and passionate team create magical holidays and experiences for customers we love what we do.

    We’re looking for can-do people with a passion for customer-centricity to join our team.

    A first-class employer

    3 Reasons to work for Dream

  • We believe the place you work should not only be stimulating and challenging but a place of learning too. Mentorship, training and employee wellness are our top priorities.
  • Hard work and excellent results deserve recognition. We value our employees and offer competitive salaries and a unique rewards and recognition programme.
  • Our leaders lead by example and operate an open-door policy. We value honesty, respect and constructive feedback.
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