Production Supervisor (Killarney Gardens)
Fair Cape Dairies (Pty) Ltd
Western Cape, Cape Town South, Cape Town North, South Africa
4d ago
source : PNet

Fair Cape Dairies and its subsidiary, Fruitique, a progressive manufacturer of dairy products and fruit pulps and syrups, have an opportunity available for a Production Supervisor at its facility situated in Killarney Gardens .

Our commitment to superior quality, innovation, value for money and sustainable business practices will always be maintained as our best guarantee for future sustainability.

Main Purpose of the Job Operate and lead a plant team to achieve product quality, maximum throughput while minimizing waste and ensure continuous improvement initiatives are implemented.

Food / Fruit Processing and Technology Knowledge of the practical application of fruit processing and technology. This includes applying principles, techniques, procedures, and equipment for the production of food products Production and Processing Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture of food products Knowledge of the process, product, processing requirements, maintenance procedures, cleaning procedures, health and safety procedures, HACCP, ISO and general manufacturing practices Full competence within this role would typically be developed over a period of 2 -

3 years from Matric level and 6 months 1year from Diploma level in dairy processing role Team leader / supervisory experience needed Preferred Minimum Education Matric Maths and Science or N3 plus National Certificate in Food Processing / Diploma in Production Management, Leadership / Management Training Salary Negotiable -

Dependent on Experience Provident Fund Full competence within this role would typically be developed over a period of 2 -

3 years from Matric level and 6 months 1year from Diploma level in dairy processing role Team leader / supervisory experience needed Preferred Minimum Education Matric Maths and Science or N3 plus National Certificate in Food Processing / Diploma in Production Management, Leadership / Management Training

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