Asst Food and Beverage Manager
Dream Hotels & Resorts (Pty) Ltd
Franschhoek, South Africa
21d ago

Job Description

You will be responsible for assisting the management of all F&B operations and for delivering an excellent guest experience.

I am looking for your expertise in planning & managing the dining rooms, bars & buffet areas

Do you have 4+ exp in assisting your F&B manager in :

  • planning and managing F&B orders,
  • staff management & training
  • maintaining and improving superb guest satisfaction
  • finance control with the idea to maximize sales through customer satisfaction and hands on employee managementmaintain food cost,improve and maintain sales and profitability
  • Duties :

  • Purchasing F&B stock
  • Goods receiving
  • Monthly stock takes
  • Planning and carrying out of F&B budgets
  • Assisting the Food & Beverage Department with budgets
  • Costing of menus for restaurants
  • Relevant financial reports
  • Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
  • Preserve excellent levels of internal and external customer service
  • Design exceptional menus, purchase goods and continuously make necessary improvements
  • Identify customers’ needs and respond proactively to all of their concerns
  • Lead F&B team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI’s, schedules, policies and procedures
  • Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity
  • Follow up on company s policies, rules, regulations and procedures.
  • standards of service delivered to the guests and all other food & beverage outlets
  • Approves F&B requisitions so as to ensure that they are prepared properly and placed in a proper and timely manner in compliance with company s instructions.
  • Maintains the highest level of sanitation throughout all food and beverage areas.
  • Oversees the overall operation of the storerooms as per company’s instruction, including but not limited to rotation, preparation, distribution and bookkeeping.
  • Participates in the daily preparation of meal times scheduled of all F&B areas
  • Responsible for the final delivery of all F&B products in accordance with company s standards.
  • overall implements of F&B policies and procedures pertain to employees, work manuals, sanitation requirements, consumptions, costs, qualities, and menu’s.
  • Reviews and preparing performance evaluations of all F&B Staff
  • Must have required Qualifications :

  • Grade 12
  • F&B certificate or Diploma or equivalent qualification
  • Culinary diploma / degree in Food service management / related field
  • Food safety & guest safety training
  • Proven food and beverage management experience 3+ years
  • Computer literate (MS Office, restaurant management software, POS)
  • Soft skills

  • Ability to spot and resolve problems efficiently
  • Mastery in delegating multiple tasks
  • Communication and leadership skills
  • Time Management skills
  • Are you the one to fill this opportune position ? When can you start, next week maybe, or else maybe next of next week?

    Company Description

    Dream Hotels and Resorts has been in the business of making dreams come true for 26 years. Our diverse and passionate team create magical holidays and experiences for customers we love what we do.

    We’re looking for can-do people with a passion for customer-centricity to join our team.

    A first-class employer

    3 Reasons to work for Dream

  • We believe the place you work should not only be stimulating and challenging but a place of learning too. Mentorship, training and employee wellness are our top priorities.
  • Hard work and excellent results deserve recognition. We value our employees and offer competitive salaries and a unique rewards and recognition programme.
  • Our leaders lead by example and operate an open-door policy. We value honesty, respect and constructive feedback.
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