Senior Pastry Chef - Sandton
Restaurant Staff
Johannesburg, South Africa
3d ago
source : Job Placements

Senior Pastry Chef required for upmarket Restaurant in Sandton. Formal diploma or certificate in professional cookery / culinary arts essential.

Applicants must have 4 years + experience in pastry, preferably in a Restaurant environment. Must have extensive experience in creating pastries and desserts.

Must be creative and passionate about food. Experience in pan African food beneficial. Salary R 15000 18000 K gross Contact E-

mail Please upload your CV here . Quote Reference RA65 when applying.

Add to favorites
Remove from favorites
My Email
By clicking on "Continue", I give neuvoo consent to process my data and to send me email alerts, as detailed in neuvoo's Privacy Policy . I may withdraw my consent or unsubscribe at any time.
Application form